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Mango Kiwi Pineapple Sangria
By Tasty5 min6 servings
This content is intended solely for users of legal drinking age. Drink responsibly.
Instructions
- 1
In a pitcher, pour the coconut rum over the mango and kiwi. Chill for 1 hour.
- 2
Pour in the rest of the ingredients and stir.
- 3
Enjoy!
Recipe from tasty.co
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Ingredients (6)
- •3 small mangos, diced
- •3 kiwis, peeled and sliced
- •1 cup coconut rum
- •750 milliliters white wine
- •2 cups pineapple juice
- •1 cup soda water
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