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Low-Carb Avocado Chicken Salad
By Tasty⏱ 15 min🍽 4 servings
This chicken salad is a lunchtime delight! Packed with creamy avocado, tender chicken, and crunchy veggies, it's a healthy and satisfying meal that won't weigh you down. Tossed in a tangy yogurt dressing with a hint of spice, it's a flavor explosion that's perfect for a light meal.
Instructions
- 1
In a blender or food processor, combine the yogurt, lime juice, pepper, and chili powder and pulse to combine. Add ½ of the avocado and blend until creamy.
- 2
In a medium bowl, combine the chicken, yogurt sauce, celery, the remaining ½ avocado, onion, and salt. Mix until well combined.
- 3
Serve on low-carb bread and garnish with cilantro, or as desired.
- 4
Enjoy!
Recipe from tasty.co
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Ingredients (11)
- •⅔ cup plain greek yogurt
- •1 tablespoon lime juice
- •pepper, to taste
- •⅛ teaspoon chili powder
- •1 avocado, cubed, divided
- •2 chicken breasts, cooked and shredded
- •1 stalk celery, diced
- •2 tablespoons diced red onion, diced
- •kosher salt, to taste
- •low-carb bread, for serving (optional)
- •fresh cilantro leaf, for garnish