Loaded Breakfast Potatoes
This hearty and filling breakfast dish is perfect for a lazy weekend brunch or a quick weekday breakfast. Crispy roasted potatoes are topped with crispy bacon, gooey melted cheese, and tangy green onions for a delicious and satisfying meal.
Instructions
- 1
Preheat oven to 425°F (220°C).
- 2
Combine all ingredients in a 9x9 inch (23x23 cm) square baking dish and mix evenly.
- 3
Bake for 30 minutes, flipping every 10 minutes and serve.
- 4
Enjoy!
Recipe from tasty.co
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Ingredients (8)
- •2 medium potatoes, diced
- •½ onion, chopped
- •3 strips bacon, cooked and crumbled
- •¼ cup green onion, sliced
- •1 teaspoon salt
- •½ teaspoon pepper
- •1 tablespoon taco seasoning
- •1 tablespoon olive oil
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