Lemouroudji

Non alcoholic Other / Unknown served in a Highball Glass.

Instructions

1. 1

   Juice the lemons.

2. 2

   Peel and grate the ginger.

3. 3

   Place the grated ginger and a liberal dash of the cayenne pepper into a piece of cheesecloth, and tie it into a knot.

4. 4

   Let soak in the water.

5. 5

   After 15 minutes or so, add the sugar, and the lemon juice.

6. 6

   Chill, and serve.

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