Lasagna Sandwiches
Instructions
- 1
In a small bowl, combine the first four ingredients; spread on four slices of bread. Layer with bacon, tomato and cheese; top with remaining bread.
- 2
In a large skillet or griddle, melt 2 tablespoons butter. Toast sandwiches until lightly browned on both sides and cheese is melted, adding butter if necessary.
- 3
Nutrition Facts
- 4
1 sandwich: 445 calories, 24g fat (12g saturated fat), 66mg cholesterol, 1094mg sodium, 35g carbohydrate (3g sugars, 2g fiber), 21g protein.
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Ingredients (9)
- •1/4 cup Sour Cream
- •2 tbs Chopped Onion
- •1/2 tbs Dried Oregano
- •1/4 tsp Salt
- •8 slices Bread
- •8 slices Bacon
- •8 slices Tomato
- •4 slices Mozzarella
- •2 1/2 Tbs Butter
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