Honey-Roasted Carrots

These roasted carrots are drizzled with honey and tossed with butter and thyme for a sweet and savory side dish that's easy to make and delicious.

Instructions

1. 1

   Preheat oven to 400ºF (200ºC).

2. 2

   In a medium casserole dish, evenly coat the carrots in butter, honey, salt, and pepper.

3. 3

   Bake for 25-30 minutes.

4. 4

   Enjoy!

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