Dash of ChefDash of Chef
← Back to recipes
Homemade Crepes
vegetarianbreakfastbrunchdessertseuropean

Homemade Crepes

By Tasty⏱ 20 min🍽 6 servings

Whip up a batch of these delicate Homemade Crepes and impress your friends with your culinary skills! Perfect for sweet or savory fillings, these versatile crepes are a must-try for any home cook.

Instructions

  1. 1

    Whisk the egg, then add milk. Once combined, stir in flour.

  2. 2

    In another bowl, beat together cream cheese and sugar. Then, add cream to the cream cheese mixture and incorporate.

  3. 3

    Cook crepes on medium heat for 3-5 minutes.

  4. 4

    Stuff crepes with cream cheese mixture, Nutella, and chopped bananas.

  5. 5

    Serve.

Recipe from tasty.co

Comments

500
Loading comments...

Ingredients delivered in ~45 min

via Instacart from 1,400+ stores

Rate this recipe
0
Like or save this recipe

Ingredients (8)

  • β€’1 ΒΌ cups milk
  • β€’1 cup flour
  • β€’1 egg
  • β€’β…“ cup sugar
  • β€’1 package cream cheese
  • β€’2 tablespoons cream, or milk
  • β€’banana, optional
  • β€’nutella, optional