Hershey's-Inspired Layered Ombre Frozen Hot Chocolate

This triple-layered chocolate treat is pure Hershey’s happiness. Topped with toasted marshmallows and graham cracker crumbs for a campfire vibe, you’re sure to want s’more.

Instructions

1. 1

   Add ¼ cup (60 ml) milk, 2 scoops of ice cream, and 6 tablespoons chocolate syrup to a blender. Blend until smooth, then divide between 2 tall glasses. Rinse out the blender.

2. 2

   Add ¼ cup (60 ml) milk, 2 scoops of ice cream, and the remaining 2 tablespoons chocolate syrup to the blender. Blend until smooth, then pour into the glasses over the first chocolate layer. Rinse out the blender.

3. 3

   Add the remaining ¼ cup (60 ml) milk and 2 scoops of ice cream to the blender. Blend until smooth, then pour into the glasses over the second layer.

4. 4

   Top the milkshakes with the chocolate shavings and graham cracker crumbs.

5. 5

   Thread the marshmallows onto 2 wooden skewers and toast with a culinary torch until browned all over. Set on top of the glasses.

6. 6

   Serve immediately.

7. 7

   Enjoy!

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