Ham & Cheese Chicken Rollups

Put a new twist on your chicken game with these ham and cheese roll-ups! Juicy and flavorful, they're the perfect main dish for any night of the week.

Instructions

1. 1

   Preheat oven to 400°F (200°C)

2. 2

   Cut about ¾ of the way through the chicken horizontally, making sure not to cut through the other side. Flip the chicken open and flat.

3. 3

   Lay a sheet of plastic wrap on top of the chicken and pound it flatter using a pot or a pan. Remove the plastic wrap.

4. 4

   Season with the salt, pepper, and garlic powder, rubbing the seasoning in evenly. Lay 2-3 slices of ham over the chicken, followed by 4 slices of provolone cheese.

5. 5

   Carefully roll the chicken up.

6. 6

   Transfer the flour, eggs, and breadcrumbs into 3 separate bowls.

7. 7

   Dip the chicken roll into the flour, tapping off any excess, and then into the egg, followed by the breadcrumbs. Place on a baking sheet

8. 8

   Add the broccoli to the baking sheet, mixing it with the olive oil, salt, and pepper. Make sure to save a little oil to drizzle on top of the chicken.

9. 9

   Bake for 20 minutes.

10. 10

    Slice, then serve!

11. 11

    Enjoy!

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