Goat Cheese, Fig And Proscuitto Crostini

Goat Cheese, Fig And Proscuitto Crostini is a hor d'oeuvre that serves 6. One portion of this dish contains around 6g of protein, 15g of fat, and a total of 467 calories. For $1.93 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up peppercorns cracked, fig jam, prosciutto, and a few other things to make it today. 2 people were impressed by this recipe. It is brought to you by Foodista. Only a few people really liked this Mediterranean dish. It is a good option if you're following a dairy free diet. From preparation to the plat

Instructions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Spread tsp. of fig jam on each cracker.

3. 3

   Place a small piece of prosciutto on each cracker.

4. 4

   Slice the goat cheese.

5. 5

   Place 1 slice of the goat cheese on each prepared cracker.

6. 6

   Arrange on sheet trays.

7. 7

   Bake in the oven for 10 -12 minutes until the edges of the cheese start to brown.

8. 8

   Remove from the oven and top with cracked white pepper.

Comments