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Frozen “Mimosa”

Name: Frozen “Mimosa”
Cook time: 130 min
Total time: 130 min
Yield: 2 servings
Ingredients: 2 ½ cups orange juice, divided; ½ cup seltzer water, or champagne; orange, sliced into wheels, for garnish

By Tasty2 hr 10 min2 servings

Say hello to your new brunch BFF, the Frozen Mimosa! This frosty, citrusy delight will have you sipping on sunshine and good vibes all day long.

Instructions

1
Fill an ice cube tray with about 2 cups (480 ml) of orange juice. Freeze for at least 2 hours.
2
Add the frozen orange juice cubes, remaining orange juice, and seltzer water to a blender and blend on high speed until smooth.
3
Pour into glasses and garnish with orange wheels.
4
Enjoy!

Recipe from tasty.co

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Ingredients (3)

•2 ½ cups orange juice, divided
•½ cup seltzer water, or champagne
•orange, sliced into wheels, for garnish