Frozen Irish Coffee
This content is intended solely for users of legal drinking age. Drink responsibly.
Instructions
- 1
Pour coffee into ice molds and freeze.
- 2
Pour sweetened cream into ice molds and freeze.
- 3
Whip the remaining sweetened cream and set aside.
- 4
Take 4 cubes of frozen coffee and place in a blender, add 1.5 oz whiskey and blend until foamy.
- 5
Add 2 cubes of frozen sweetened cream and 1 tablespoon of chocolate, blend.
- 6
Top with whip cream and drizzle with more chocolate.
- 7
Enjoy!
Recipe from tasty.co
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Ingredients (4)
- •2 cups strong black coffee, cooled
- •1½ cups sweetened cream
- •3 ounces irish whiskey
- •1 bar of chocolate, melted
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