Fried Yam and Spicy Mayo

You can never have too many side dish recipes, so give Fried Yam and Spicy Mayo a try. For 15 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 101 calories, 0g of protein, and 11g of fat each. If you have hot sauce, yam, salt, and a few other ingredients on hand, you can make it. 22 people have tried and liked this recipe. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. From preparation to the plate, this recipe takes about 45 minutes. It is brought

Instructions

1. 1

   Peel, rinse and slice your yam and set aside.In a pot of boiling water, place your sliced yam to cook for about 2-3 minutes.Strain in a sieve with paper towel to remove excess water and sprinkle your salt.

2. 2

   Heat up your oil and deep fry your yam till golden brown.For the spicy mayo, mix the hot sauce and mayonnaise till both are completely blended and serve with the fried yam. If you would like to donate to Food Clique, please click here

3. 3

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