Fried Rice: Sailor’s Scramble

A hearty and flavorful fried rice recipe that's perfect for satisfying your hunger. Loaded with shrimp and veggies, this dish is packed with flavor and nutrition.

Instructions

1. 1

   In a medium bowl, combine the shrimp and teriyaki sauce. Marinate in the refrigerator for 30 minutes.

2. 2

   In a large pan, heat the vegetable oil over medium-high heat. Add the marinated shrimp and cook until pink and opaque, about 5 minutes. Remove the shrimp from pan and set aside.

3. 3

   To the same pan, add the kimchi and eggs to the pan and cook until the eggs are set, about 3 minutes.

4. 4

   Add the rice, soy sauce, and sesame oil and cook until heated through, about 5 minutes.

5. 5

   Serve warm.

6. 6

   Enjoy!

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