Fig and Goat Cheese Pizza With Pesto

Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Fig and Goat Cheese Pizza With Pesto at home. This main course has 501 calories, 14g of protein, and 28g of fat per serving. This lacto ovo vegetarian recipe serves 6 and costs $2.76 per serving. 1 person found this recipe to be flavorful and satisfying. If you have pesto, goat cheese, naan bread, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 15 minutes. Overall, this recipe earns a rather bad sp

Instructions

1. 1

   Spread the pesto over each piece of naan bread evenly.Top with the figs and then crumble goat cheese on top.

2. 2

   Place on the grill on low heat for about 5-7 minutes - or until crust is lightly crisp and the goat cheese has melted. So easy - and really so delicious.For a little more texture - you can sprinkle pine nuts on top as well.

Comments