Easy Korean Beef
Easy Korean Beef might be a good recipe to expand your main course recipe box. One serving contains 396 calories, 33g of protein, and 12g of fat. For $2.02 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 3. A mixture of sesame oil, soy sauce, green onions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by spoonacular user MichelleB. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 30 mi
Instructions
- 1
Heat a large skillet over medium heat and brown hamburger with garlic in the sesame oil.
- 2
Drain most of the fat and add brown sugar, soy sauce, ginger, salt, pepper, and red peppers. Simmer for a few minutes to blend the flavors.
- 3
Serve over steamed rice and top with green onions
Recipe from spoonacular.com
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Ingredients (9)
- •1/4 cup brown sugar
- •1/2 tsp crushed red pepper
- •1/2 tsp fresh ginger, minced
- •3 cloves garlic, minced
- •1 bunch green onions, diced
- •1 lb lean ground beef
- •salt and pepper
- •1 Tbsp sesame oil
- •1/4 soy sauce