Crock Pot Shredded French Dip

Crock Pot Shredded French Dip is a Mediterranean main course. One serving contains 994 calories, 97g of protein, and 53g of fat. This recipe serves 4. For $6.13 per serving, this recipe covers 41% of your daily requirements of vitamins and minerals. This recipe from Foodista requires onion, garlic, rolls, and pepper. 1 person were glad they tried this recipe. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 7 hours and 30 minutes. It is a good option if you're following a dairy free diet. All things considered, we decided this recipe

Instructions

1. 1

   Place beef in crock pot.

2. 2

   Add beef broth, garlic, onion, Italian seasoning, ground mustard, and pepper.Turn on low for 7 hours.Take out and place on cutting board. Using a fork, shred the beef. Strain au jus (broth from crock pot) so that there are no large chunks.Slice rolls in half.

3. 3

   Place of the beef on each roll.

4. 4

   Place au jus in 4 small individual bowls.

5. 5

   Serve sandwiches and au jus together.

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