Chocolate Chantilly (2-Ingredient Chocolate “Mousse”)
Whip up this luxurious Chocolate Chantilly, a 2-ingredient chocolate mousse that's simply divine! With just chocolate and water, you'll create a velvety, airy dessert that's perfect for satisfying your sweet tooth.
Instructions
- 1
Melt chocolate and water together in a pan on a low heat, stirring occasionally until melted.
- 2
Add ice and water to a large bowl, then place the mixing bowl in the ice water.
- 3
Pour the melted chocolate mixture into the mixing bowl in the ice bath.
- 4
Using a hand blender, whisk chocolate mixture until it becomes fluffy and resembles whipped cream, do not over mix!
- 5
Top with whipped cream and grated chocolate. Serve immediately.
- 6
Enjoy!
Recipe from tasty.co
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Ingredients (5)
- •¾ cup water, plus more for ice-bath
- •1 ¾ cups high quality dark chocolate
- •ice
- •whipped cream, optional
- •grated dark chocolate, optional
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