Chocolate Chantilly (2-Ingredient Chocolate “Mousse”)

Whip up this luxurious Chocolate Chantilly, a 2-ingredient chocolate mousse that's simply divine! With just chocolate and water, you'll create a velvety, airy dessert that's perfect for satisfying your sweet tooth.

Instructions

1. 1

   Melt chocolate and water together in a pan on a low heat, stirring occasionally until melted.

2. 2

   Add ice and water to a large bowl, then place the mixing bowl in the ice water.

3. 3

   Pour the melted chocolate mixture into the mixing bowl in the ice bath.

4. 4

   Using a hand blender, whisk chocolate mixture until it becomes fluffy and resembles whipped cream, do not over mix!

5. 5

   Top with whipped cream and grated chocolate. Serve immediately.

6. 6

   Enjoy!

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