
Chicken Ranch Burgers
If you want to add more American recipes to your repertoire, Chicken Ranch Burgers might be a recipe you should try. This recipe makes 3 servings with 365 calories, 41g of protein, and 11g of fat each. For $1.57 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. 6 people have tried and liked this recipe. It works well as a main course. This recipe from Pink When requires bell pepper, bread crumbs, chicken, and ranch seasoning. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 25 minutes. Tak
Instructions
- 1
Heat oven to 40
- 2
Add chicken, onion, pepper, bread crumbs, and ranch seasoning to a mixing bowl.
- 3
Mix ingredients well.
- 4
Scoop and make 3 large burger patties.
- 5
Place in skillet and cook on medium low heat to sear juices and brown the patties.
- 6
Place skillet with patties into the oven and bake for 15 minutes, or until patties are cooked thoroughly.
- 7
Serve with your favorite toppings.
Recipe from pinkwhen.com
Comments
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Ingredients (5)
- •½ medium bell pepper (chopped)
- •½ cup bread crumbs
- •½ cup purple onion (chopped)
- •1 packet Ranch seasoning
- •1 lb of lean shredded chicken