Cheesy French Onion Chicken

This cheesy French onion chicken is the perfect combination of tender chicken and caramelized onions, all smothered in melted cheese. It's a deliciously savory and indulgent meal that's sure to impress.

Instructions

1. 1

   In a bowl, add the chicken thighs, salt, pepper, garlic, dried parsley, and olive oil, and toss until evenly coated.

2. 2

   Add the chicken to a skillet on medium-high heat. Sear until golden brown, about 4 minutes. Flip and cook the other side of the chicken, 2 minutes. Remove the chicken from the pan and set aside.

3. 3

   Preheat oven to broil.

4. 4

   Add the butter, sliced onions, salt, and pepper to the same pan, stirring occasionally until softened. Reduce heat to low and cook until they are deeply caramelized, about 1 hour.

5. 5

   Add thyme and beef broth and bring the mixture to a simmer.

6. 6

   Add the chicken on top of the onions, and sprinkle with Gruyère cheese.

7. 7

   Broil for 5 minutes, until the cheese is melted and golden brown.

8. 8

   Serve over bread.

9. 9

   Enjoy!

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