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Chavrie Stuffed Turkey Burgers
americanlunchmain coursemain dishdinnerbeef

Chavrie Stuffed Turkey Burgers

By Foodista45 min🍽 6 servings

Chavrie Stuffed Turkey Burgers requires around 45 minutes from start to finish. This main course has 361 calories, 45g of protein, and 10g of fat per serving. For $3.7 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 6. 2 people found this recipe to be tasty and satisfying. This recipe is typical of American cuisine. If you have ea. eggs, ½ garlic, ground turkey, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. Overall, this recipe earns a pretty good spoonacular score of 66%. Try Chavrie Stuffed

Instructions

  1. 1

    Slice Chavrie goat cheese log into 6 equal disks

  2. 2

    In a large bowl, combine the ground turkey, eggs, garlic and a pinch each of salt and pepper.

  3. 3

    Mix gently to bring all the ingredients together; do not over mix.Form meat mixture into 12 patties. On 6 of the patties, gently place Chavrie disks onto patties, pressing down lightly.

  4. 4

    Place remaining patties on top, press, and seal edges to totally enclose filling, forming 6 total patties.

  5. 5

    Place patties on grill 4 minutes, until bottom is brown. Turn the burgers over and cook an additional 4 minutes, or until done to your preference.

  6. 6

    Place in rolls and serve with your favorite accompaniments

Recipe from foodista.com

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Ingredients (6)

  • 2 ea. Eggs
  • teaspoon ½ Chopped garlic
  • 4 ounces Chavrie fresh goat cheese (log works best)
  • 2 pounds ½ Ground Turkey
  • 6 ea. Hamburger rolls
  • teaspoon ½ Thyme leaves