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Caramel Apple Crumble Cheesecake
north americandessertsdessert

Caramel Apple Crumble Cheesecake

By Tasty55 min12 servings

Elevate your cheesecake game with our Caramel Apple Crumble Cheesecake! Creamy cheesecake topped with sweet apple pie filling and crunchy crumble, this dessert is a true treat.

Instructions

  1. 1

    Preheat oven to 350°F (180°C).

  2. 2

    In a bowl, mix the crust ingredients.

  3. 3

    Press into the bottom of a greased 8-inch (20 cm) springform pan.

  4. 4

    Bake for 5 minutes.

  5. 5

    In another bowl, mix all the filling ingredients except the apples.

  6. 6

    In another bowl, mix all the topping ingredients except the caramel.

  7. 7

    Spread the filling over the graham cracker crust, then layer the apple slices on top.

  8. 8

    Sprinkle the topping mix evenly over the apple layer. .

  9. 9

    Bake for 30 minutes

  10. 10

    Drizzle on caramel sauce.

  11. 11

    Enjoy!

Recipe from tasty.co

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Ingredients (15)

  • 2 cups graham cracker, crumbled
  • ⅛ cup brown sugar
  • ⅓ cup butter
  • 16 oz cream cheese, softened
  • ¼ cup brown sugar
  • ¼ cup white sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon cinnamon
  • ¼ teaspoon ginger
  • 1 teaspoon vanilla extract
  • 2 green apples, peeled and thinly sliced
  • ¼ cup rolled oats
  • ¼ cup flour
  • 2 tablespoons butter, melted
  • caramel sauce

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