Buffalo Chicken Poppers

Get ready to pop these Buffalo Chicken Poppers into your mouth and savor the spicy, cheesy goodness! Perfect for game day or a fun appetizer, these little bites will have everyone reaching for more.

Instructions

1. 1

   Slice chicken breasts into bite-sized chunks.

2. 2

   Combine the chicken with the salt, pepper, garlic powder, and chili powder, mixing until evenly seasoned.

3. 3

   Place the flour and eggs into separate bowls.

4. 4

   Dip a piece of chicken into the flour, then the egg, then back into the flour. Repeat with the rest of the chicken.

5. 5

   Heat oil in a large pot over medium-high heat.

6. 6

   Fry the chicken pieces until deep-golden brown and crispy.

7. 7

   Set aside on a paper towel to drain.

8. 8

   In a pan over medium heat, cook the butter and the hot sauce until bubbly.

9. 9

   Toss the chicken in the sauce until evenly glazed.

10. 10

    Enjoy!

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