
Broccolini Quinoa Pilaf
Broccolini Quinoa Pilaf requires approximately 30 minutes from start to finish. For $4.14 per serving, you get a main course that serves 2. One portion of this dish contains around 20g of protein, 31g of fat, and a total of 625 calories. Head to the store and pick up vegetable broth, onion, olive oil, and a few other things to make it today. A few people made this recipe, and 94 would say it hit the spot. It is a rather expensive recipe for fans of Mediterranean food. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. It is brought to you b
Instructions
- 1
In a large pan with lid heat olive oil over medium high heat.
- 2
Add onions and cook for 1 minute.
- 3
Add garlic and cook until onions are translucent and garlic is fragrant.
- 4
Add quinoa to pan, stir to combine. Slowly add in broth and bring to a boil.Cover and reduce heat to low, cook for 15 minutes.In the last 2-3 minutes of cooking add in broccolini on top of the quinoa (do not stir) and cover.Uncover and toss broccolini and quinoa together.Season to taste with salt and pepper.
- 5
Add walnuts and serve hot.
Recipe from pickfreshfoods.com
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Ingredients (7)
- •1 bunch broccolini, trimmed
- •1 garlic clove, minced
- •1 tbsp olive oil
- •½ cup onion
- •1 cup quinoa, rinsed
- •2 cups vegetable broth
- •2 oz chopped walnuts