Breaded Shrimp and Spicy Mayo Appetizer
Breaded Shrimp and Spicy Mayo Appetizer might be a good recipe to expand your main course recipe box. This recipe makes 4 servings with 258 calories, 13g of protein, and 8g of fat each. For 88 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 379 people have tried and liked this recipe. It is a good option if you're following a dairy free and pescatarian diet. If you have garlic powder, onion powder, shrimps, and a few other ingredients on hand, you can make it. It is brought to you by Afrolems. From preparation to the plate, this recipe takes appro
Instructions
- 1
Peel and devein your shrimp. You can leave the tail of the shrimp if you like. Season with the suya pepper spice and set aside.
- 2
Whisk your egg and set aside.In your bowl of flour, mix in the onion powder, garlic powder, salt, chilli powder and set aside.Take your seasoned shrimp and rub in the seasoned flour, dunk it in the egg mixture and coat with the breadcrumbs.
- 3
Heat up your oil for frying and fry your shrimps till golden brown on both sides.For your spicy Mayo,
- 4
Mix 2 tablespoons of mayonnaise with one table spoon of sriracha sauce till properly mixed.
- 5
Serve it with your breaded shrimp.
Recipe from afrolems.com
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Ingredients (11)
- •3/4 cup of all purpose flour
- •3/4 cup bread crumbs
- •1/2 teaspoon chili powder
- •1 egg
- •1/2 teaspoon garlic powder
- •2 tablespoon of mayonnaise
- •1/2 teaspoon onion powder
- •1/2 teaspoon of suya pepper
- •1/2 teaspoon salt
- •12 Shrimps (You can go jumbo on this as well)
- •1 tablespoon of sriracha sauce