Beet Root Curry Goodness

Instructions

1. 1

   In a large pot, saute the chopped onions in olive oil until translucent.

2. 2

   Add the minced garlic cloves and fry for 2 more minutes.

3. 3

   Add the minced ginger, and the beets.

4. 4

   Fry the beets in the pot with the onion for 5 minutes, stirring well.

5. 5

   Add the water and cook for 20 minutes. The beets will start to soften. Then, add the potato cubes.

6. 6

   Add the milk and the spices and cook in a covered pot for 20 more minutes.

7. 7

   Serve with your choice of grain or bread.

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