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Banana Walnut Cinnamon Bread
vegetarianbread

Banana Walnut Cinnamon Bread

By Foodista45 min🍽 8 servings

Banana Walnut Cinnamon Bread is a lacto ovo vegetarian bread. One serving contains 327 calories, 5g of protein, and 15g of fat. For 41 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe from Foodista requires baking powder, baking soda, bananas, and salt. 3 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 28%. This score is rather bad. Similar recipes are Banana Walnut Cinnamon

Instructions

  1. 1

    Preheat oven to 350 degrees F (180 degrees C).Grease the loaf with oil and flour and keep aside.Toast walnuts and chop coarsely.

  2. 2

    Combine the flour, sugar, baking powder, baking soda, salt, cinnamon, and nuts. keep aside.

  3. 3

    Combine the mashed bananas, eggs, melted butter, vanilla. With a wooden spoon,lightly fold wet ingredients into dry ingredients just until combined and the batter is thick.Do not over mix the batter it may yield tough,hard,rubbery bread.)

  4. 4

    Transfer batter into prepared pan.

  5. 5

    Bake at 350 degrees 55-60 minutes.

Recipe from foodista.com

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Ingredients (11)

  • 1/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 2 mashed bananas
  • 1/2 cup (113 grams) Canola oil/ Melted Unsalted butter
  • 2 eggs
  • 1 1/2 cups flour
  • 3/4 cup granulated white sugar
  • 1 teaspoon ground cinnamon
  • 3/4 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • 1/4 cup chopped walnuts