
Apple Pie Bars
The recipe Apple Pie Bars could satisfy your American craving in roughly 1 hour and 15 minutes. Watching your figure? This dairy free recipe has 134 calories, 2g of protein, and 3g of fat per serving. For 28 cents per serving, you get a dessert that serves 24. 78 people have tried and liked this recipe. A mixture of mcintosh apples, flour, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Foodista. With a spoonacular score of 21%, this dish is not so super. If you like this recipe, you might also like recipes such as Ap
Instructions
- 1
Preheat the oven to 350 degrees F. Spray a 9 by 13 inch baking dish with cooking spray.In the bowl of an electric mixer, thoroughly combine the oil, eggs, and sugar. Sift the flour, baking powder, salt, soda, and spices together in a bowl, then add to the oil mixture in the mixer, beating until thoroughly mixed. The batter will be thick.Use a sturdy spoon to stir in the apple pieces. Scrape the mixture into the prepared pan, spreading it out evenly.
- 2
Sprinkle the butterscotch chips over the top, pressing them into the batter lightly.
- 3
Bake for 45 minutes to 1 hour, until golden and pulling away from the sides of the pan slightly.Cool thoroughly and cut into squares.
Recipe from foodista.com
Comments
Ingredients delivered in ~45 min
via Instacart from 1,400+ stores
Ingredients (11)
- •3 large McIntosh apples, peeled, cored and finely chopped
- •2 teaspoons baking powder
- •1 teaspoon baking soda
- •6 ounces (½ a 12-ounce package) butterscotch chips
- •2 eggs
- •2 cups flour
- •1 teaspoon ground cinnamon
- •1 teaspoon ground nutmeg
- •1/2 teaspoon salt
- •1 cup sugar
- •1 cup vegetable oil