Almond Milk
Whip up this creamy, dreamy Almond Milk that's perfect for your dairy-free lifestyle! With just a touch of sweetness, this homemade delight will have you saying goodbye to store-bought versions in no time.
Instructions
- 1
In a medium bowl, soak 1 cup of raw almonds in 2 cups (.5 L) of water overnight.
- 2
Drain the bowl of water and place the almonds in a blender.
- 3
Add 1 tablespoon vanilla, 3 tablespoons honey, 1 pinch of salt, and 4 cups (1 L) of water to the blender.
- 4
Blend the mixture on high for 90 seconds.
- 5
Use a cheesecloth to strain the liquid into a pouring container.
- 6
(Optional) refrigerate 1-2 hours or serve immediately.
- 7
Enjoy!
Recipe from tasty.co
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Ingredients (5)
- •1 cup raw almonds
- •1 tablespoon vanilla extract
- •3 tablespoons of honey
- •1 pinch of salt
- •6 cups of water
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