4-Minute Mug Cinnamon Rolls

If you want a cinnamon roll in a pinch, this 4-minute mug cinnamon roll is the recipe for you. It makes 2, so you can share with a friend or loved one.

Instructions

1. 1

   Make the filling: In a small bowl, combine the melted butter, brown sugar, and cinnamon. Make the dough: In a medium bowl, whisk together the egg, vanilla, sugar, and milk until combined. Add the pancake mix and stir with a rubber spatula until mostly incorporated.

2. 2

   Turn the dough out onto a lightly floured surface and knead briefly until mostly smooth. Roll the dough out to an 8 x 6-inch rectangle.

3. 3

   Spread the filling over the dough. Starting with a long edge, tightly roll the dough into a log. Cut in half crosswise.

4. 4

   Grease 2 12-ounce mugs with nonstick spray. Place 1 cinnamon roll in each mug with the cut side facing up. Spoon 1 teaspoon of water into each mug. Working 1 at a time, microwave the cinnamon rolls on medium power for 1 minute and 45 seconds. Let cool for 1 minute.

5. 5

   Make the icing: In a small bowl, stir together the powdered sugar and milk until smooth.

6. 6

   Drizzle the icing over the cinnamon rolls before serving.

7. 7

   Enjoy!

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