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3-Ingredient Mango Sorbet
By Tasty⏱ 300 min🍽 4 servings
You won't believe how easy it is to make this refreshing mango sorbet! With just three ingredients, it's the perfect way to cool off on a hot day.
Instructions
- 1
Cut mangoes into ½-inch (1.3 cm) cubes and put on baking sheet. Cover and freeze for a minimum of 4 hours.
- 2
In a food processor, add the frozen mango, water, and honey. Mix until the mixture is smooth.
- 3
Remove from food processor and scoop into tray.
- 4
Freeze for one additional hour.
- 5
Enjoy!
Recipe from tasty.co
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Ingredients (3)
- •4 mangoes, diced
- •½ cup honey
- •½ cup water